Cookery Club- 28th Feb, 7th March, 14th, 21st, 28th,

This is a small club of 10 to ensure that we can give the children very close supervision.  If you would be able to come along and help the children, please just let Sam know.

In this course we will be exploring all aspects of basic cookery from hygiene, mashing, grating, mixing,cutting,  using the hob, oven and microwave. There will also be some washing and drying up!

The children will be invited to explore different foods which they may bring home or enjoy at the end of the class.  Sometimes they may bring something home to cook, sometimes Sam may cook the food after the session and the children will be given the food the next day. All foods will be fresh and where possible, unprocessed.  All foods and materials will be provided.  Your child will also be given an apron, but we can't guarantee that your child won't get…